PN Adult Medical Surgical Practice Exam

What statement should a nurse include when teaching a client with Crohn's disease?

1. "Increase your intake of dietary fat."

2. "Maintain a low-residue diet."

3. "Avoid taking antidiarrheal medications."

4. "Plan to weigh yourself weekly."

The correct answer is: "Maintain a low-residue diet."

For a client with Crohn's disease, maintaining a low-residue diet is important because it helps minimize the frequency and volume of bowel movements, which can alleviate symptoms such as diarrhea. A low-residue diet typically includes foods that are easier to digest and less likely to increase intestinal bulk, which is beneficial for managing inflammation and reducing exacerbations. In addition, individuals with Crohn's may experience narrowing of the intestines or strictures; thus, a low-residue approach can help prevent potential blockages. This dietary strategy is often recommended during flare-ups or when the disease is active to provide symptom relief and promote a better quality of life. Other aspects of the management of Crohn's may include appropriate monitoring of weight and maintaining hydration, but the immediate focus is often on dietary choices that align with managing bowel symptoms effectively.